This upcoming weekend we are going camping up the coast of California at a beautiful beach in Ventura and celebrating Christmas a little early with Gav’s family. Camping is something Gavin really enjoys, and since that was the theme for most of his Christmas gifts last year, we figured we’d put them to good use … Continue reading
Sweet tooth cravings are so hard to fight – especially during the holidays. While satisfying that sweet tooth can give you a quick bolt of energy, it ends up wearing off, leaving you to crash and burn! With the holidays right around the corner, you’re might be wondering how to indulge while still keeping that … Continue reading
This coming weekend Gav & I will be doing some traveling, and while we like to keep things fairly healthy, sometimes a good fast food stop is necessary. Whether you’re on a road trip or at an airplane terminal, stopping by Mickey Dee’s or hitting up a Taco Bell drive through might be your only … Continue reading
If you’ve been reading my blog for some time now or if you follow my Instagram Stories, you’ll know that I’m obsessed with 1) Trader Joe’s and 2) quick, easy, & healthy meals. I’m also pretty into not spending thousands of dollars on groceries (and losing some weight while I’m at it). Living in LA … Continue reading
While you guys already know how addicted to carbs I am, bagels are a whole notha’ story. I remember back in high school when I would show up 30 minutes late for my first class of the day trying to hide the bagel that I got from one of my favorite places that ultimately caused … Continue reading
Ingredients: For the Roasted Chickpea Croutons: 1 (15-ounce) can chickpeas (or 1 1/2 cups cooked), drained and rinsed 1 teaspoon extra-virgin olive oil 1/2 teaspoon fine grain sea salt 1/2 teaspoon garlic powder 1/8 to 1/4 teaspoon cayenne pepper (optional) For the Caesar Dressing (makes 3/4-1 cup): 1/2 cup Vegenaise with grapeseed oil (you can … Continue reading
